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Seminar - February 2016
Nutritional Primitivism and Superfoods: Between Commodification and Critique/Media, Nostalgia and the New Food Industries
Prof Rachel Ankeny talks about public attitudes to GM in agriculture on ABC Rural
In a recent article and radio interview with ABC Rural, Prof Rachel Ankeny explained that the public does not necessarily oppose the science and technology of genetic modification (GM), but is concerned with its use in agriculture.
[Read more about Prof Rachel Ankeny talks about public attitudes to GM in agriculture on ABC Rural]
