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News: omnivore

The Conversation article

Posted on Oct 20 2016 by a1667798

It's Complicated: Australia's Relationship with Eating Meat

[Read more about The Conversation article]

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Food Values Research Group

Faculty of Arts, Business, Law and Economics

 

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Level 7, Napier Building
THE UNIVERSITY OF ADELAIDE
SA 5005 AUSTRALIA

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T: +61 8 8313 4249
foodresearch@adelaide.edu.au

  • Authorised by: Chief Investigator, Food Values Research Group
  • Maintained by: Senior Research Associate, Food Values Research Group
  • Last updated: 8 Jan 2020

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