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The Conversation article
![tomatoes](/humanities/food-values/sites/default/files/styles/ua_landscape/public/media/images/2020-07/tomatoes.jpg?h=c4dd2c7b&itok=329mjTX0)
Perceptions of Genetically Modified Food are Informed by More than Just Science
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Perceptions of Genetically Modified Food are Informed by More than Just Science