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Consumer research on new breeding techniques
New research from the Food Values Research Group provides insight into Australian and New Zealand consumers' attitudes towards the use of new breeding techniques in food production.
[Read more about Consumer research on new breeding techniques]
Farming Women, Distress and Drought: Intra-actions and Entanglements with Matter
On 25 November 2021, we were joined by Prof Lia Bryant who spoke about the causal connections between drought and distress among farm women.
[Read more about Farming Women, Distress and Drought: Intra-actions and Entanglements with Matter]
Seminar - November 2021
Farming Women, Distress and Drought: Intra-actions and Entanglements with Matter