News: GM crops

Stretton Institute GM webinar

canola

Beyond Politics: Past, Current and Potential Futures for GM Regulation and Oversight in Australia.

[Read more about Stretton Institute GM webinar]

The Conversation article

tomatoes

Perceptions of Genetically Modified Food are Informed by More than Just Science

[Read more about The Conversation article]

UVM Food Systems Summit Keynote Q&A with Rachel Ankeny

Professor Rachel Ankeny, convener of the Food Values Research Group, will be a keynote speaker at the 2016 University of Vermont Food Systems Summit, June 14-15. The summit will explore the central question "What makes food good?"

[Read more about UVM Food Systems Summit Keynote Q&A with Rachel Ankeny]

Talking with the dairy and grains industries

Heather

Dr Heather Bray from the Food Values Research Group recently presented at two industry forums: the Dairy Research Foundation Symposium at the University of Sydney’s Camden Campus, and the Future Farming Forum organised by the Australian Biotechnology Council of Australia at the University of Adelaide’s Waite Campus.

[Read more about Talking with the dairy and grains industries]

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