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The Green Revolution and Enduring Technology-Driven Approaches to Agricultural Development
![green revolution](/humanities/food-values/sites/default/files/styles/ua_landscape/public/media/images/2021-03/green-revolution.jpg?h=a358c323&itok=IQyjZPod)
On 23 March 2021, Dr Marci Baranski (Independent Scholar, Chicago) spoke to the Food Values Research Group about the Green Revolution and its enduring impact.